Cookery schools offering Breadmaking courses
Kent Cookery School
Region: South-East England
Type: Barbecues, Breadmaking, Chinese, Dinner party, Fish and seafood, French, Indian, Italian, Japanese, Knife skills, Macaroons, Mexican, Pastry cakes and puddings, Tapas, Thai, Vietnamese
Cost: Mid-range ££
Basic ingredients Based in a beautiful cobbled courtyard five minutes from Ashford in Mersham, Kent Cookery School has large vaulted ceilings and a beautiful separate … More
The Vegetarian Society Cookery School
Region: North-West England
Type: Advanced chef skills, Breadmaking, British, Christmas, Diploma, Eco-friendly, Gluten-free, Health and nutrition, Indian, Italian, Spanish, Vegan, Vegetarian
Cost: Mid-range ££
Friendly, relaxed, professional and in-depth courses exploring global vegetarian cooking More
Waterhouse Cookery School
Region: London
Type: Breadmaking, Corporate, Fish and seafood, Health and nutrition, Knife skills
Cost: Mid-range ££
Basic ingredients: This well-intentioned cookery school offers bespoke classes, tailoring tuition towards staff away days, client entertainment and private parties. Ambitious cooks can arrange a dinner party, chez … More
The Avenue Cookery School
Region: London
Type: Baking, Breadmaking, Canapes, Chalet hosting, Christmas, Corporate, Dinner party, Fish and seafood, Gluten-free, Health and nutrition, Knife skills, Students, Vegan, Vegetarian
Cost: Affordable £
This family-run cookery school has recently moved to new premises in Wandsworth, south-west London, and expanded its repertoire to include a range of … More
Little Kitchen Magicians
Region: South-West England
Type: Breadmaking, British, Children, Christmas, Health and nutrition, Knife skills, Mediterranean, Spanish
Lizzie Heath offers exciting cookery classes in a unique location for budding Cornish chefs More
B&H Kitchen
Region: London
Type: Breadmaking, British, Butchery, Corporate, Dinner party, Fish and seafood, Health and nutrition, Knife skills, Vegetarian
Cost: Mid-range ££
London institution and lifestyle company, Bourne & Hollingsworth, has scaled the heights of creative endeavour – and its Clerkenwell buildings – to bring us … More
Season, the Exclusive Cookery School
Region: South-East England
Type: Advanced chef skills, Baking, Breadmaking, British, Butchery, Canapes, Children, Chocolate, Christmas, Cupcakes, Dinner party, Fish and seafood, French, Health and nutrition, Italian, Knife skills, Pastry cakes and puddings, Preserves and pickles, Spanish, Thai, Vegetarian
Cost: Mid-range ££
“So much to learn!” exclaim the dynamic team at Season Cookery School. It’s a mantra supported by an impressive array of cookery classes, … More
Seasoned Cookery School
Region: Central England
Type: Baking, Breadmaking, British, Butchery, Canapes, Celebrity chef, Chocolate, Corporate, Cupcakes, Dinner party, Fish and seafood, Game, Hen parties, Home smoking, Indian, Italian, Japanese, Knife skills, Malaysian, Pastry cakes and puddings, Peruvian, Pie making, Preserves and pickles, Sauces, Thai
Cost: Mid-range ££
Basic ingredients: With its country estate setting and impressive roster of former MasterChef and Great British Bake Off finalists teaching classes, Seasoned Cookery School in Derbyshire has the ingredients … More
Exeter Cookery School
Region: South-West England
Type: Breadmaking, Butchery, Chocolate, Fish and seafood, French, Ice cream and sorbets, Italian, Pastry cakes and puddings, Sauces, Vegetarian
Cost: Mid-range ££
The soon-to-open (in early 2016) Exeter Cookery School is housed in a converted 1830s’ warehouse on the city’s quayside. Owners Jim and Lucy Fisher are … More
Red Lodge Cooking Courses
Region: East of England
Type: Advanced chef skills, Aga, Breadmaking, Butchery, Cajun, Dinner party, Italian, Men, Vegetarian
Cost: Affordable £
A newly opened venture by experienced chef Peter Bunting, Red Lodge offers half or full-day cookery courses in a converted barn and shoot … More
Jenius Social Cookery School
Region: London
Type: Baking, Barbecues, Brazilian, Breadmaking, Butchery, Cheese, Children, Corporate, Dinner party, Fish and seafood, French, Indian, Italian, Knife skills, Mediterranean, Mexican, Pastry cakes and puddings, Spanish, Tapas, Thai, Vegetarian
Cost: Affordable £
“Making connections through food” is the Jenius Social motto and it is inscribed on the glass door of their bright, modern venue in … More
Northcote Cookery School
Region: North-West England
Type: Advanced chef skills, Barbecues, Breadmaking, British, Corporate, Dinner party, Hen parties, Italian, Knife skills, Michelin star, Pastry cakes and puddings
Cost: Mid-range ££
There is just a glass wall between you and a live, working kitchen at this well-appointed cookery school beside the Northcote’s Michelin-starred restaurant. The school, which … More
Dancing Trousers Cookery School
Region: South-West England
Type: Breadmaking, Entertaining, Fish and seafood, Gluten-free, Italian, Japanese, Macarons, Pastry cakes and puddings, Thai, Vietnamese
Cost: Mid-range ££
Basic ingredients: Don your dancing trousers and head for the Cotswolds where you’ll find former BBC MasterChef contestant Alexis Thompson who has been running her own … More
Cakeydora Baking Academy
Region: Central England
Type: Breadmaking, Children, Chocolate, Christmas, Cupcakes, Pastry cakes and puddings, Preserves and pickles
Cost: Affordable £
Mother-and-daughter team Pauline and Julie run Cakeydora from their pristine kitchen in Lichfield, Staffordshire. What started over 20 years ago with baking for family and friends, alongside … More
Vanessa Kimbell Sourdough Breadmaking Courses
Baker Vanessa Kimbell is a BBC radio broadcaster and author who specialises in baking with wild yeast. Those keen to learn about the pedigree of super trendy sourdough … More
Panary Craft Baking Courses
An artisan baker of 40 years’ experience, Paul Merry established Panary in 1997 and runs craft baking courses from a working, water-driven flour mill, … More
Philleigh Way
Region: South-West England
Type: Breadmaking, British, Butchery, Christmas, Dinner party, Fish and seafood, Foraging, Game, Italian, Vegetarian
Cost: Mid-range ££
There’s a good looking earthiness to the courses offered at this farm-based cookery school near Truro run by brothers-in-law James Martin and head chef … More
Courses for Cooks
Region: Scotland
Type: Breadmaking, British, Canapes, Christmas, Cupcakes, Fish and seafood, Game, Indian, Italian, Knife skills, Lebanese, Mediterranean, Moroccan, Pastry cakes and puddings, Vegetarian
Cost: Affordable £
Leiths’ trained Jenny Thomson boasts 20 years of experience as a globe-trotting, private cook and former head chef. She now runs a wide range … More
Cheshire Cooks
Region: North-West England
Type: Breadmaking, Butchery, Chocolate, Christmas, Corporate, Fish and seafood, Game, Italian, Knife skills, Pastry cakes and puddings, Pizza, Spanish, Vegetarian
Cost: Mid-range ££
Cheshire Cooks is a pristine cookery school which, along with two plush en-suite bedrooms and spa facilities, completes the conversion of Lakeside Barn on … More
Squires Kitchen International School
Region: South-East England
Type: Breadmaking, Chocolate, Cupcakes, Gluten-free, Pastry cakes and puddings, Sugarcraft
Cost: Mid-range ££, Premium £££
Basic Ingredients: Squires Kitchen International School is the UK’s longest-running sugarcraft school and has been teaching the art of cake decorating for nearly 30 years. The school … More
Bake with Maria
Region: London
Type: Baking, Breadmaking, French, Italian, Macarons, Pastry cakes and puddings, Scandinavian
Cost: Affordable £
There is pretty much the full range on offer here for budding bakers, from an introduction to baking, French, Italian and Scandinavian classes … More
River Cottage Chef’s School
Region: South-West England
Type: Advanced chef skills, Breadmaking, British, Butchery, Celebrity chef, Cheese, Chocolate, Dinner party, Diploma, Fish and seafood, Game, Health and nutrition, Home smoking, Knife skills, Pastry cakes and puddings, Preserves and pickles, Students, Vegetarian
Cost: Mid-range ££
The expanding River Cottage HQ’s latest venture is all about giving career-minded cooks a step-up the culinary ladder. The range of programmes are … More
Abinger Cookery School
Region: South-East England
Type: Advanced chef skills, Barbecues, Breadmaking, British, Butchery, Canapes, Celebrity chef, Chalet Cookery, Cupcakes, Dinner party, Fish and seafood, Knife skills, Men, Pastry cakes and puddings, Residential, Vegetarian
Cost: Mid-range ££
Lewis Davies showed his flair for property development when he took a disused pub in the Surrey Hills and transformed it into the … More
Lemon & Soul Cookery School
Region: South-East England
Type: Advanced chef skills, Barbecues, Breadmaking, Butchery, Children, Christmas, Corporate, Fish and seafood, Game, Hen parties, Home smoking, Knife skills, Mediterranean, Pastry cakes and puddings, Vegetarian
Cost: Affordable £
Katarina Willingham’s lifelong passion for cooking inspired her to set up Lemon & Soul, having earned her stripes at the Billingsgate Seafood School and The Cook … More
Let Us Cook
Region: London, South-East England
Type: Breadmaking, Children, Pastry cakes and puddings, Students
Cost: Affordable £
Married mum of three and Leiths graduate, Earleen Taylor, kick-started Let us Cook in July 2013 at Overton Grange School in Sutton. Driven … More
Cooks, The Carlton School of Food
Region: North-East England
Type: Barbecues, Breadmaking, British, Butchery, Celebrity chef, Children, Chocolate, Corporate, Dinner party, Foraging, Game, Pastry cakes and puddings, Preserves and pickles
Cost: Mid-range ££
Not many cookery schools are set in the Downton-style kitchens of a country house. Carlton Towers, as the name suggests, is a grand, … More
White Pepper Cookery School
Region: South-West England
Type: Breadmaking, British, Butchery, Canapes, Children, Christmas, Corporate, Diploma, Fish and seafood, Foraging, Game, Indian, Italian, Knife skills, Men, Michelin star, Pastry cakes and puddings, Students, Thai
Cost: Mid-range ££
Basic ingredients: White Pepper is one of the most appealing cookery schools in the UK offering exceptional cookery courses and food experiences to both the amateur and … More
Demuths Cookery School
Region: South-West England
Type: Breadmaking, British, Dinner party, French, Indian, Italian, Japanese, Lebanese, Mediterranean, Moroccan, Spanish, Thai, Vegetarian, Vietnamese
Cost: Mid-range ££
Basic Ingredients: Professional vegetarian chef Rachel Demuth was a founder of the Neal’s Yard Bakery in Covent Garden before turning her attentions to Bath, where she … More
Cinnamon Square
Region: South-East England
Type: Baking, Breadmaking, Children, Chocolate, Corporate, Italian, Macarons, Pastry cakes and puddings
Cost: Mid-range ££
Specialist baking from Great Taste Award gold star winner Paul Barker (pictured) less than an hour on the tube from Central London. Hands-on … More
The Wellbeing Farm Cookery School
Region: North-West England
Type: Barbecues, Breadmaking, British, Cheese, Children, Christmas, Corporate, Dinner party, Eco-friendly, Fish and seafood, Foraging, Game, Health and nutrition, Indian, Knife skills, Pastry cakes and puddings, Preserves and pickles, Students, Thai
Cost: Affordable £
Situated down the lane from the local moorland village of Edgworth and just 20 minutes from Manchester, Celia Gaze transformed Wheatsheaf Hill Farm into … More
Miele cooking courses
Region: Central England, London, South-East England
Type: Breadmaking, British, Chocolate, Christmas, Cupcakes, Dinner party, Fish and seafood, French, Indian, Italian, Pastry cakes and puddings, Tapas, Thai
Cost: Affordable £
The Miele Creative Living concept showcases its range of kitchen products via cookery courses, demonstrations and appliance schools, in Abingdon, London and Sutton Coldfield. Not … More
Central Street Cookery School
Region: London
Type: Breadmaking, British, Children, Chocolate, Christmas, Corporate, Cupcakes, Full range, Health and nutrition, Hen parties, Indian, Italian, Knife skills, Mediterranean, Men, Mexican, Pastry cakes and puddings, Students, Vegetarian
Cost: Affordable £
In a relatively short span of time, Central Street Cookery School has become a vital hub for Londoners living and working in and around … More
Vale House Kitchen
Region: South-West England
Type: Advanced chef skills, Breadmaking, British, Butchery, Celebrity chef, Christmas, Cupcakes, Fish and seafood, Foraging, Game, Pastry cakes and puddings, Preserves and pickles, Vegetarian
Cost: Mid-range ££
Bod and Annie Griffiths have taken a lot of time and care to get the detail just right at their newly opened state-of-the-art cookery … More
Fun Kitchen
Region: South-West England
Type: Breadmaking, British, Children, Chocolate, Christmas, Corporate, Cupcakes, Full range, Health and nutrition, Hen parties, Indian, Italian, Knife skills, Mediterranean, Men, Mexican, Pastry cakes and puddings, Students, Vegetarian
Cost: Affordable £
Double award-winning cookery teacher Joe Mann established the Fun Kitchen experience in response to students’ demands for extra fun hands-on cookery classes in … More
Rosemary Shrager Cookery School
Region: South-East England
Type: Advanced chef skills, Breadmaking, British, Butchery, Canapes, Celebrity chef, Children, Christmas, Corporate, Dinner party, Fish and seafood, French, Full range, Game, Health and nutrition, Indian, Italian, Knife skills, Mediterranean, Thai, Vegetarian
Cost: Mid-range ££
Celebrated culinary all-rounder Rosemary Shrager brings a wealth of experience to her new cookery school in Tunbridge Wells, Kent. She fronts the school … More
Let’s Cook Scotland!
Region: Scotland
Type: Breadmaking, British, Cheese, Children, Chocolate, Christmas, Corporate, Dinner party, Fish and seafood, Indian, Italian, Pastry cakes and puddings, Spanish, Students, Tapas, Thai
Cost: Affordable £
Basic ingredients: Let’s Cook started in December 2009 when owner and head tutor, Sarah Mellersh, returned to her native Scotland to fulfil a burgeoning desire to … More
The WI Cookery School at Denman
Region: Central England
Type: Advanced chef skills, Breadmaking, British, Celebrity chef, Cheese, Children, Chocolate, Christmas, Corporate, Cupcakes, Dinner party, Fish and seafood, Foraging, French, Full range, Health and nutrition, Indian, Italian, Japanese, Knife skills, Lebanese, Mediterranean, Men, Moroccan, Pastry cakes and puddings, Preserves and pickles, Residential, Spanish, Students, Tapas
Cost: Affordable £
Basic ingredients: It’s more than simply preserves on the jam-packed roster of cookery classes run by the WI at Denman near Abingdon in Oxfordshire. Students can … More
Welsh Cookery School of Artisan Food
Region: Wales
Type: Breadmaking, Celebrity chef, Cheese, Fish and seafood, Foraging, Game, Home smoking
Cost: Affordable £
The team at the Welsh Cookery School of Artisan Food is on a “real food” journey that introduces students to experts in beer, … More
Flavours School of Cookery
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Region: South-West England
Type: Advanced chef skills, Breadmaking, British, Butchery, Canapes, Cheese, Children, Chinese, Chocolate, Cupcakes, Dinner party, Fish and seafood, French, Full range, Indian, Italian, Japanese, Knife skills, Lebanese, Mediterranean, Men, Mexican, Moroccan, Pastry cakes and puddings, Preserves and pickles, Spanish, Tapas, Thai, Vegetarian, Vietnamese
Cost: Mid-range ££
Hands-on cookery with a smile is the flavour of the day at this Dorset cookery school, fronted by highly experienced resident chef, Des … More
The Vegi Table
Region: North-West England
Type: Breadmaking, British, Christmas, Health and nutrition, Knife skills, Lebanese, Mediterranean, Mexican, Moroccan, Pastry cakes and puddings, Vegetarian
Cost: Affordable £
Basic ingredients: Run by vegetarian chefs and nutritionists Mo Hall and Sarah Kearns, this cookery school based in a working kitchen in the Wirral offers informal … More
The Cotswold Chef
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Region: Central England, South-West England
Type: Advanced chef skills, Barbecues, Breadmaking, Cheese, Children, Chocolate, Corporate, Fish and seafood, Foraging, Full range, Health and nutrition, Hen parties, Italian, Students, Vegetarian
Cost: Affordable £, Mid-range ££, Premium £££
With more than 25 years of culinary globe-trotting, from America to Singapore, Cotswold Chef Rob Rees has a wealth of experience to offer those keen … More
Rachel’s Kitchen
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Region: London
Type: Breadmaking, British, Canapes, Corporate, Cupcakes, Dinner party, Health and nutrition, Hen parties, Japanese, Pastry cakes and puddings, Students, Vegetarian
Cost: Affordable £
Basic ingredients: Anyone daunted by the prospect of cooking a meal from scratch but keen to learn would no doubt be inspired by Rachel Davies’ … More
Blackfriars Restaurant and Cookery School
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Region: North-East England
Type: Breadmaking, British, Children, Chocolate, Dinner party
Cost: Affordable £
Described as the cornerstone of Newcastle’s historic past, the banquet hall here is a nod to the restaurant’s medieval roots and origin as … More
Brook Bakery School
Basic Ingredients: This Somerset school takes baking very seriously with a strong emphasis on craft and technique. Essentially, they run two bakery courses, one focused on … More
Hartingtons Of Bakewell: A School of Food and Drink
Region: Central England
Type: Breadmaking, Cheese, Fish and seafood, Preserves and pickles, Students, Tapas, Vegetarian
Cost: Affordable £
Basic ingredients: Despite its familiar location there isn’t a tart in sight at this Peak District school. A wealth of expert cooks provide tuition from the … More
Protected: Vaughan’s Cookery School
Region: South-West England
Type: Breadmaking, Caribbean, Children, Corporate, Health and nutrition, Pastry cakes and puddings, Persian, Students
There is no excerpt because this is a protected post.
Bridge 67 Cookery School
Region: Central England
Type: Barbecues, Breadmaking, Children, Corporate, Dinner party, Fish and seafood, French, Game, Indian, Italian, Men, Pastry cakes and puddings, Spanish, Thai
Cost: Affordable £
Basic ingredients: From its humble beginnings in a farmhouse kitchen in 2006, Bridge 67 has upgraded to a purpose-built cookery school run by three experienced chef … More
Cooks Academy
Region: Republic of Ireland
Type: Advanced chef skills, Breadmaking, Celebrity chef, Chinese, Chocolate, Christmas, Fish and seafood, Indian, Italian, Japanese, Knife skills, Malaysian, Moroccan, Tapas, Thai, Vietnamese
Cost: Mid-range ££
Basic ingredients: Based in the heart of Dublin and touting itself as the city’s ‘premier cookery school’, Cooks Academy was founded by Vanessa and Tim Greenwood … More
The Foodworks Cookery School
Region: South-West England
Type: Aga, Breadmaking, Children, Chocolate, Christmas, Fish and seafood, Game, Health and nutrition, Indian, Italian, Japanese, Knife skills, Men, Mexican, Moroccan, Thai
Cost: Mid-range ££
Designed by the founder Harriet Elwes, this state-of-the-art kitchen housed in a voluminous purpose-built barn in the heart of the Cotswolds has an … More
Coghlans Cookery School
Region: Central England
Type: Breadmaking, Butchery, Christmas, Dinner party, Fish and seafood, Game, Health and nutrition, Italian, Knife skills, Men, Pastry cakes and puddings, Sausage making, Students, Vegetarian
Cost: Mid-range ££
Basic Ingredients: The professional and fully equipped kitchens at the Coghlans Cookery School in Chesterfield host a vast array of courses, aimed at all levels, that … More
The Mike Robinson Game and Wild Food Cookery School
Region: South-East England
Type: Breadmaking, British, Butchery, Fish and seafood, Foraging, Game, Home smoking, Italian, Pastry cakes and puddings
Cost: Premium £££
Basic Ingredients: As the name would suggest, this is all about plundering the natural surroundings – in this case, the charming Berkshire village and home of … More
The Cooking Experience
Region: East of England
Type: Barbecues, Breadmaking, British, Canapes, Christmas, Corporate, Fish and seafood, French, Game, Hen parties, Italian, Mediterranean, Moroccan, Pastry cakes and puddings, Spanish, Tapas, Vegetarian
Cost: Mid-range ££
Basic ingredients: Combining a warm and homely atmosphere with an impressive range of cookery courses and tuition from professional chefs, The Cooking Experience is situated in … More
The Spinney School of Fine Food
Region: Central England
Type: Breadmaking, Children, Chinese, Christmas, Corporate, Dinner party, Fish and seafood, French, Game, Hen parties, Indian, Italian, Men
Cost: Mid-range ££
Basic ingredients: The purpose-built teaching kitchen at The Spinney School of Fine Food is compact with a homely country kitchen ambience. It boasts a central four-oven … More
Harts Barn Cookery School
Region: South-West England
Type: Breadmaking, Children, Chocolate, Corporate, Cupcakes, Foraging, Hen parties, Home smoking, Italian, Moroccan, Pastry cakes and puddings, Preserves and pickles, Vietnamese
Cost: Affordable £
Basic Ingredients Gloucestershire’ s Forest of Dean provides the historical hillside setting for this new cook school (opened June 2011) at the Hart’s Barn Rural Enterprise … More
Fairyhouse Food and Wine School
Region: Republic of Ireland
Type: Breadmaking, Children, Christmas, Dinner party, Fish and seafood, Health and nutrition, Italian, Men, Thai, Vegetarian
Cost: Affordable £
Basic Ingredients: Owner Billie O’Shea trained at the excellent Ballymaloe cookery school before establishing Fairyhouse Food and Wine, a few miles north of Dublin in Co … More
Food Safari
Region: East of England
Type: Breadmaking, Butchery, Cheese, Eco-friendly, Fish and seafood, Foraging, Game, Home smoking
Cost: Mid-range ££
Basic Ingredients: Not your average cook school, Food Safari is the brainchild of Polly and Tim Robinson whose passion for Suffolk as “a perfect destination for … More
The Tideswell School of Food
Region: Central England
Type: Breadmaking, British, Chocolate, Corporate, Eco-friendly, Foraging, Game, Indian, Italian, Japanese, Knife skills, Pastry cakes and puddings, Preserves and pickles, Students, Tapas, Thai, Vegetarian
Cost: Mid-range ££
Please note this cookery school is now closed Basic Ingredients: With a whopping average of 20 courses per month on offer at this Derbyshire cookery school … More
Stamford Cookery School
Region: Central England
Type: Barbecues, Breadmaking, Children, Chocolate, Dinner party, Fish and seafood, French, Hen parties, Home smoking, Italian, Japanese, Pastry cakes and puddings, Pate and terrine
Cost: Mid-range ££
As far as we are aware Stamford Cookery School is now closed. Basic ingredients: Opened in March 2011 in the centre of the market town of … More
Brian Mellor Cookery School
Region: North-West England
Type: Breadmaking, Chocolate, Fish and seafood, Game, Health and nutrition, Malaysian, Pastry cakes and puddings, Pizza making
Cost: Affordable £
Out in the sticks, the eponymous Mellor offers an informal approach to some formal and sophisticated techniques in the kitchens of the grade … More
Edinburgh School of Food and Wine
Region: Scotland
Type: Advanced chef skills, Barbecues, Breadmaking, British, Chocolate, Dinner party, Diploma, Fish and seafood, French, Italian, Mediterranean, Men, Mexican, Pastry cakes and puddings, Thai
Cost: Mid-range ££
Aside from its fantastic location in an 18th-Century coaching house in the grounds of Newliston House, just 12 miles from the city, the … More
Webbe’s Cookery School
Region: South-East England
Type: Breadmaking, Canapes, Fish and seafood, Foraging, Game, Tapas
Cost: Affordable £
Based in Rye, on England’s south coast in historic 1066 Country, the cookery school is a natural extension of Paul Webbe’s passion and knowledge … More
Dublin Cookery School
Region: Republic of Ireland
Type: Barbecues, Breadmaking, Children, Chocolate, Corporate, Fish and seafood, French, Full range, Pastry cakes and puddings, Students, Thai, Vegetarian
Cost: Mid-range ££
Lynda Booth’s cookery school in Blackrock, Co. Dublin has a bright “art gallery” like ambience where aspiring cooks can try their hand at … More
Divertimenti Cookery School
Region: London
Type: Aga, Barbecues, Breadmaking, British, Butchery, Canapes, Celebrity chef, Children, Chinese, Christmas, Corporate, Dinner party, Eco-friendly, Fish and seafood, Full range, Greek, Health and nutrition, Indian, Italian, Japanese, Knife skills, Macaroons, marmalades and chutney, Mediterranean, Moroccan, Pastry cakes and puddings, Spanish, Thai, Vegetarian
Cost: Affordable £
Basic ingredients: Based in South Kensington, the original kitchenware shop, Divertimenti, offers several classes and demonstrations a day run by some of the best in the … More
Edinburgh New Town Cookery School
Region: Scotland
Type: Advanced chef skills, Breadmaking, Children, Chocolate, Corporate, Diploma, Fish and seafood, French, Full range, Health and nutrition, Indian, Italian, Japanese, Knife skills, Students, Thai, Vegetarian
Cost: Mid-range ££
A welcome newcomer to Scotland’s culinary scene, ENTCS is a slick operation run by Fiona Burrell and a team of mainly female chefs, … More
Cookery School at Little Portland Street
Region: London
Type: Advanced chef skills, Baking, Breadmaking, British, Celebrity chef, Chocolate, Corporate, Cupcakes, Dinner party, Diploma, Eco-friendly, Fish and seafood, French, Full range, Game, Gluten-free, Greek, Health and nutrition, Hen parties, Indian, Italian, Knife skills, Middle Eastern, Organic, Pastry cakes and puddings, Picnic, Pie making, Preserves and pickles, Spanish, Thai, Vegetarian
Cost: Mid-range ££
Rosalind Rathouse is the professional chef and self-confessed food obsessive who runs, with great success, the Cookery School. Situated two minutes from Oxford … More
Thyme at Southrop
Region: South-West England
Type: Breadmaking, British, Butchery, Fish and seafood, Foraging, Full range, Indian, Italian, Picnic, Tapas, Thai
Cost: Mid-range ££
A team of chefs and experts run this really fresh looking cookery school in the Cotswolds offering cooking, gardening and foraging courses, as … More
The School of Artisan Food
Region: Central England
Type: Breadmaking, Butchery, Celebrity chef, Cheese, Chocolate, Diploma, Pastry cakes and puddings
Cost: Mid-range ££
The Welbeck Estate in the heart of Sherwood Forest in North Nottinghamshire is home to the UK’s only school of artisan food. Given … More
The Lighthouse Bakery School
Located in the beautiful High Weald countryside in East Sussex, overlooking Bodiam Castle, this artisan bakery school runs a dozen or so different one-day … More
Buttermilk Barn Cookery School
Region: South-East England
Type: Breadmaking, Children, Dinner party, Full range, Indian, Pastry cakes and puddings, Students
Cost: Mid-range ££
NB: Buttermilk Barn is now closed and Angela Herbert-Bell is offering courses at her new venture, Herbert’s restaurant and cafe in Keston. Angela runs 15 … More
Shires Cookery School
Region: Central England
Type: Breadmaking, Children, Chocolate, Corporate, Fish and seafood, Indian, Italian, Knife skills, Thai
Cost: Affordable £
Recently moved to a new teaching kitchen in East Haddon, Northamptonshire, in the grounds of The Red Lion. There’s a full range of courses … More
Stirring Stuff: The Henley Cookery School
Region: South-East England
Type: Breadmaking, Children, Chinese, Corporate, Dinner party, Fish and seafood, Full range, Indian, Italian, Knife skills, Mediterranean, Men, Moroccan, Pastry cakes and puddings, Spanish, Thai
Cost: Mid-range ££
As far as we are aware this cookery school is now closed. There are occasional posts on its Facebook page. The quietly assured … More
River Cottage Cookery School
Region: South-West England
Type: Breadmaking, Butchery, Celebrity chef, Cheese, Fish and seafood
Cost: Premium £££
Excellent themed courses down at Hugh Fearnley-Whittingstall’s 65-acre organic farm in Devon. Courses run for either four, two or one days and include smoked … More
Loaf Cookery School
The aptly named Tom Baker has been branded the “culinary Robin Hood” of Birmingham for his community cookery school that he runs from … More
Brompton Cookery School
Region: Central England
Type: Breadmaking, Butchery, Corporate, Dinner party, Fish and seafood, French, Full range, Italian, Japanese, Mediterranean, Students
Cost: Mid-range ££
Based in a barn conversion on National Trust property this school runs a range of day, half day and week long courses as well … More
Novelli Academy
Region: South-East England
Type: Breadmaking, Celebrity chef, Corporate, Fish and seafood, French, Full range, Italian, Japanese, Mediterranean, Men, Michelin star, Moroccan, Pastry cakes and puddings, Thai
Cost: Premium £££
Based in the 14th-century home of chef Jean-Christophe Novelli, the Academy offers a choice of one and two-day courses run by an international brigade of … More
Cambridge Cookery School
Region: East of England
Type: Breadmaking, Children, Chocolate, Christmas, Corporate, Fish and seafood, French, Full range, Game, Italian, Knife skills, Pastry cakes and puddings, Students, Thai
Cost: Mid-range ££
Expect to find a few Nordic influences in the dishes at this school run by Swedish-born Tine Roche. Located not far from the … More
Leiths School of Food and Wine
Region: London
Type: Advanced chef skills, Breadmaking, Chocolate, Diploma, Full range, Knife skills
Cost: Premium £££
Established by chef and food writer Prue Leith in 1975, Leiths offers courses for professionals and amateurs including a unique year-long diploma course. … More
Bunratty Cookery School
Region: Republic of Ireland
Type: Breadmaking, Fish and seafood, Full range, Pastry cakes and puddings, Vegetarian
Cost: Affordable £
As far as we are aware Bunratty Cookery School is now closed. Basic ingredients: Flying the flag for County Clare and the surrounding region, Donnagh Gregson (pictured, … More
Manna from Devon
Region: South-West England
Type: Breadmaking, Corporate, Fish and seafood, Full range
Cost: Mid-range ££
Brownie and Sticky Pudding specialists Holly and David Jones run Manna from Devon out of their bed and breakfast Victorian home. David is … More
Ballyknocken Cookery School
Region: Republic of Ireland
Type: Breadmaking, Celebrity chef, Full range, Italian, Pastry cakes and puddings, Residential
Cost: Affordable £
Located in a country house on a 350-acre farm only a short drive from Dublin city centre, this award-winning cookery schools is run … More
The Bertinet Kitchen Cookery School
Region: South-West England
Type: Breadmaking, Corporate, Pastry cakes and puddings
Cost: Mid-range ££
Specialist baking and much more from 2010 BBC Food Champion Richard Bertinet. The persuasive French chef and author leads a multi-talented team of … More
Bettys Cookery School
Region: North-East England
Type: Breadmaking, Chocolate, Full range, Pastry cakes and puddings
Cost: Mid-range ££
Situated in a large, purpose built school on the edge of Harrogate, Bettys Cookery School opened in 2001 and is a dynamic enterprise that … More
Eckington Manor Cookery School
Region: Central England
Type: Aga, Breadmaking, British, Children, Full range, Italian, Knife skills, Men, Pastry cakes and puddings, Vegetarian
Set in Evesham Vale, the so-called Bread Basket of England, home to terrific asparagus and strawberries, Eckington Manor Cookery School offers an extensive … More
Square Food Foundation
Formerly based at Bordeaux Quay this community-driven and sustainably minded cookery school founded by Barny Haughton has shifted across town to Knowle West. There … More
