Cookery schools in Central England

Thaikhun Cookery Schools

Thai cookery classes and cookery courses in the UK
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Basic ingredients: UK restaurant group Thaikhun (pronounced “tycoon”) has a mission: to introduce the nation to authentic Thai street food. It plans to do this via cookery classes, which “ensure … More

Seasoned Cookery School

Seasoned Cookery School, Derbyshire
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Basic ingredients: With its country estate setting and impressive roster of former MasterChef and Great British Bake Off finalists teaching classes, Seasoned Cookery School in Derbyshire has the ingredients … More

Cakeydora Baking Academy

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 Mother-and-daughter team Pauline and Julie run Cakeydora from their pristine kitchen in Lichfield, Staffordshire. What started over 20 years ago with baking for family and friends, alongside … More

Vanessa Kimbell Sourdough Breadmaking Courses

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Baker Vanessa Kimbell is a BBC radio broadcaster and author who specialises in baking with wild yeast. Those keen to learn about the pedigree of super trendy sourdough … More

Miele cooking courses

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The Miele Creative Living concept showcases its range of kitchen products via cookery courses, demonstrations and appliance schools, in Abingdon, London and Sutton Coldfield. Not … More

The WI Cookery School at Denman

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Basic ingredients: It’s more than simply preserves on the jam-packed roster of cookery classes run by the WI at Denman near Abingdon in Oxfordshire. Students can … More

The Cotswold Chef

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With more than 25 years of culinary globe-trotting, from America to Singapore, Cotswold Chef  Rob Rees has a wealth of experience to offer those keen … More

Hartingtons Of Bakewell: A School of Food and Drink

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Basic ingredients: Despite its familiar location there isn’t a tart in sight at this Peak District school. A wealth of expert cooks provide tuition from the … More

Bridge 67 Cookery School

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Basic ingredients: From its humble beginnings in a farmhouse kitchen in 2006, Bridge 67 has upgraded to a purpose-built cookery school run by three experienced chef … More

Coghlans Cookery School

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Basic Ingredients: The professional and fully equipped kitchens at the Coghlans Cookery School in Chesterfield host a vast array of courses, aimed at all levels, that … More

The Spinney School of Fine Food

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Basic ingredients: The purpose-built teaching kitchen at The Spinney School of Fine Food is compact with a homely country kitchen ambience. It boasts a central four-oven … More

The Tideswell School of Food

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Please note this cookery school is now closed Basic Ingredients: With a whopping average of 20 courses per month on offer at this Derbyshire cookery school … More

Stamford Cookery School

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  As far as we are aware Stamford Cookery School is now closed. Basic ingredients: Opened in March 2011 in the centre of the market town of  … More

Pudding Pie Cookery School

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A fun programme of classes mainly for adults but which also cater for children and teenagers. Classes can be held at any venue with … More

The School of Artisan Food

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The Welbeck Estate in the heart of Sherwood Forest in North Nottinghamshire is home to the UK’s only school of artisan food. Given … More

Shires Cookery School

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Recently moved to a new teaching kitchen in East Haddon, Northamptonshire, in the grounds of The Red Lion. There’s a full range of courses … More

Loaf Cookery School

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The aptly named Tom Baker has been branded the “culinary Robin Hood” of Birmingham for his community cookery school that he runs from … More

Brompton Cookery School

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Based in a barn conversion on National Trust property this school runs a range of day, half day and week long courses as well … More

Orchards Cookery School

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The Bomford sisters, Lucy and Isabel, run this award winning cookery school for budding cooks, where courses are hands-on,  lots of fun and … More

Eckington Manor Cookery School

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Set in Evesham Vale, the so-called Bread Basket of England, home to terrific asparagus and strawberries, Eckington Manor Cookery School offers an extensive … More

Fermyn Woods Hall

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Country house cooking in a grandly restored Victorian kitchen. Resident Cordon Bleu chef Emma Crowhurst (pictured, right) and “Lady AGA” Lucy Young steer students … More