Cookery schools offering Residential courses

Flora’s Kitchen Cookery School

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Determined to provide teenagers and students with a well-rounded culinary education, Flora, a mother of four, set-up the ‘Kitchen’ in her rather grand country … More

Teen Cooks summer cookery courses in France

Budding chefs get to lick the whisk at Teen Cooks
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These week-long, residential cookery courses for 15 to 18 year olds are held between late July and early September in an attractive 200-year-old … More

10 really interesting cookery classes

Scotch eggs as gourmet pub grub
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Knife-skills? No-thrills. Bread-making? Half-baked. Pasta? Passé. If your feeling jaded in the kitchen and in need of a new challenge, we’ve found ten refreshingly different … More

Abinger Cookery School

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Lewis Davies showed his flair for property development when he took a disused pub in the Surrey Hills and transformed it into the … More

The Culbone Cookery School

Chef Jack Scarterfield talks seafood at a class in the Culbone kitchen
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The Culbone Cookery School celebrates the best seasonal produce from Exmoor both in its home-style teaching kitchen and in its award-winning restaurant.  Beautifully sited … More

Lebanese Cookery Course on the English Riviera

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The Richwood Hotel in Torquay, Devon, is a Victorian mansion with 13 en-suite bedrooms that range from single occupancy to family size. Murals … More

The WI Cookery School at Denman

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Basic ingredients: It’s more than simply preserves on the jam-packed roster of cookery classes run by the WI at Denman near Abingdon in Oxfordshire. Students can … More

Smoky Jo’s food smoking courses

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When Smoky Jo’s tutors Jo Hampson and Georgina Perkins sold their previous business, the renowned Old Smokehouse, established customers included Fortnum & Mason, … More

Colstoun Cookery School

Colstoun House is home to Scotland's first sustinably focused cookery school
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 Scotland’s first sustainable, organic cookery school is based in the beautiful grounds of Colstoun Estate, just 30 minutes from central Edinburgh. Courses take … More

Abbey Home Farm

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The cookery courses at the award-winning Organic Farm Shop in Cirencester are co-managed by Will and Hilary Chester-Master on their 650-acre, Soil Association … More

The Yorkshire Wolds Cookery School

YWCS - www.lookingtocook.co.uk
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This new cookery academy is on a working pig farm but is kitted out with a smart modern teaching kitchen. There’s a healthy … More

Food of Course

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Food of Course is a residential cookery school based at Middle Farm House in Somerset. The 4-week foundation course, which promises to set … More

Harmony House Cookery School

Hilary Finney runs Harmony House
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Local chef Hilary Finney (right) runs this neat school from her home/B&B in the pretty village of Stillingfleet, five miles south of York. … More

Orchards Cookery School

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The Bomford sisters, Lucy and Isabel, run this award winning cookery school for budding cooks, where courses are hands-on,  lots of fun and … More

The Walled Garden Cookery School

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A Georgian manor on a 200-acre Cornish estate is the base for the UK’s first residential cooking and gardening school, run by Leiths-trained … More

Ballyknocken Cookery School

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Located in a country house on a 350-acre farm only a short drive from Dublin city centre, this award-winning cookery schools is run … More

Swinton Park Cookery School

Rosemary Shrager oversees a cookery class
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Light, airy state-of-the-art kitchen in the converted Georgian stables of a 17th century luxury castle hotel with three AA rosettes. Chef Director Stephen … More

Cookery at The Grange

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Founded in 1981 in tree-filled grounds, The Grange enjoys a worldwide reputation. A countryside school run since 1988 by Jane Averill, who has … More

Gables School of Cookery

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Located in a red-brick house on the fringes of the Cotswolds (about 20 minutes north-west of Bristol), Gables offers foundation hygiene, quick and … More

Lady G’s Cookery School

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NB: Lady G’s is not running courses in 2012 but hopes to resume business as usual in 2013. Monthly residential and day courses … More

Trill Farm

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Seasonal Living Nutrition courses run by chef and nutritionist Daphne Lambert and cohorts. These field-to-fork courses are hands-on residential weekends based on a … More

Fermyn Woods Hall

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Country house cooking in a grandly restored Victorian kitchen. Resident Cordon Bleu chef Emma Crowhurst (pictured, right) and “Lady AGA” Lucy Young steer students … More

The Raymond Blanc Cookery School

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Leading cookery school at two-Michelin-starred chef Raymond Blanc’s country restaurant and hotel. One, two or four-day courses for novices, children, corporate clients and … More