Cookery schools in London offering Breadmaking courses

Waterhouse Cookery School

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Basic ingredients: This well-intentioned cookery school offers bespoke classes, tailoring tuition towards staff away days, client entertainment and private parties. Ambitious cooks can arrange a dinner party, chez … More

The Avenue Cookery School

The Avenue Cookery School
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This family-run cookery school has recently moved to new premises in Wandsworth, south-west London, and expanded its repertoire to include a range of … More

B&H Kitchen

The pretty B&H Kitchen
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London institution and lifestyle company, Bourne & Hollingsworth, has scaled the heights of creative endeavour – and its Clerkenwell buildings – to bring us … More

Jenius Social Cookery School

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“Making connections through food” is the Jenius Social motto and it is inscribed on the glass door of their bright, modern venue in … More

Bake with Maria

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There is pretty much the full range on offer here for budding bakers, from an introduction to baking, French, Italian and Scandinavian classes … More

Let Us Cook

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Married mum of three and Leiths graduate, Earleen Taylor, kick-started Let us Cook in July 2013 at Overton Grange School in Sutton. Driven … More

Miele cooking courses

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The Miele Creative Living concept showcases its range of kitchen products via cookery courses, demonstrations and appliance schools, in Abingdon, London and Sutton Coldfield. Not … More

Central Street Cookery School

Central Street Cookery School runs inspired courses
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In a relatively short span of time, Central Street Cookery School has become a vital hub for Londoners living and working in and around … More

Rachel’s Kitchen

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Basic ingredients:  Anyone daunted by the prospect of cooking a meal from scratch but keen to learn would no doubt be inspired by Rachel Davies’ … More

Divertimenti Cookery School

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Basic ingredients: Based in South Kensington, the original kitchenware shop, Divertimenti, offers several classes and demonstrations a day run by some of the best in the … More

Cookery School at Little Portland Street

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Rosalind Rathouse is the professional chef and self-confessed food obsessive who runs, with great success, the Cookery School. Situated two minutes from Oxford … More

Leiths School of Food and Wine

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Established by chef and food writer Prue Leith in 1975, Leiths offers courses for professionals and amateurs including a unique year-long diploma course. … More