Cookery schools in South-East England offering Butchery courses
Season, the Exclusive Cookery School
Region: South-East England
Type: Advanced chef skills, Baking, Breadmaking, British, Butchery, Canapes, Children, Chocolate, Christmas, Cupcakes, Dinner party, Fish and seafood, French, Health and nutrition, Italian, Knife skills, Pastry cakes and puddings, Preserves and pickles, Spanish, Thai, Vegetarian
Cost: Mid-range ££
“So much to learn!” exclaim the dynamic team at Season Cookery School. It’s a mantra supported by an impressive array of cookery classes, … More
Rosemary Shrager Cookery School
Region: South-East England
Type: Advanced chef skills, Breadmaking, British, Butchery, Canapes, Celebrity chef, Children, Christmas, Corporate, Dinner party, Fish and seafood, French, Full range, Game, Health and nutrition, Indian, Italian, Knife skills, Mediterranean, Thai, Vegetarian
Cost: Mid-range ££
Celebrated culinary all-rounder Rosemary Shrager brings a wealth of experience to her new cookery school in Tunbridge Wells, Kent. She fronts the school … More
The Cookery School at Laverstoke Park Farm
Please note: As far as we are aware Laverstoke Park is no longer running cookery courses. Basic ingredients: Run by science-centric chef Paul Blake and located … More
The Mike Robinson Game and Wild Food Cookery School
Region: South-East England
Type: Breadmaking, British, Butchery, Fish and seafood, Foraging, Game, Home smoking, Italian, Pastry cakes and puddings
Cost: Premium £££
Basic Ingredients: As the name would suggest, this is all about plundering the natural surroundings – in this case, the charming Berkshire village and home of … More
SuJoCo Cookery School
Region: South-East England
Type: British, Butchery, Children, Italian, Moroccan, Pastry cakes and puddings, Students, Tapas, Thai
Cost: Affordable £
Local chefs Sue Van Zwanenberg and Jo Oomen run this cookery school from converted stables in the foodie Parish of Lodsworth beneath the South Downs National … More