Cookery schools in Republic of Ireland offering Chocolate courses
Cooks Academy
Region: Republic of Ireland
Type: Advanced chef skills, Breadmaking, Celebrity chef, Chinese, Chocolate, Christmas, Fish and seafood, Indian, Italian, Japanese, Knife skills, Malaysian, Moroccan, Tapas, Thai, Vietnamese
Cost: Mid-range ££
Basic ingredients: Based in the heart of Dublin and touting itself as the city’s ‘premier cookery school’, Cooks Academy was founded by Vanessa and Tim Greenwood … More
Dublin Cookery School
Region: Republic of Ireland
Type: Barbecues, Breadmaking, Children, Chocolate, Corporate, Fish and seafood, French, Full range, Pastry cakes and puddings, Students, Thai, Vegetarian
Cost: Mid-range ££
Lynda Booth’s cookery school in Blackrock, Co. Dublin has a bright “art gallery” like ambience where aspiring cooks can try their hand at … More
